Nata Recipe. These chinese puff pastry egg tarts are very similar to the portuguese pasties de nata. The key difference is the pastry.
In a small pan, combine the caster sugar, the cinnamon and the water. Total 2 hrs 30 mins. I use canned fruit cocktail, palm fruits (kaong), coconut gel (nata de coco), some young coconut strips, and cheese.
The Best Pastel de Nata in Lisbon Delicious Portuguese Egg Tarts
I was tempted to find a pie crust recipe which had sugar in it, but this one is perfect (and soo easy) Enjoys a good coffee and. The key difference is the pastry. With the eggy cream filling of a pastel de nata and the puffy, ergonomic shape of an eclair, the claudino in costa da caparica.
